THE 2-MINUTE RULE FOR HOW TO MAKE FRENCH FRIES

You are heading for fries which might be about ¼ to ⅓ inch thick. The ultimate way to tactic This is certainly to cut a lengthy slice off on the potato to ensure that it's got a flat side which you can rest it on.Editor's Be aware: We've identified the nutritional worth of oil for frying according to a retention price of 10% just after cooking.